Blood Type B Diet Pdf

Blood Type "B" Diet

Blood Type "B" Diet

The following diet is a recommendation for maintenance of health and prevention of disease.

YOU MAY BENEFIT FROM THIS DIET IF YOU HAVE SEVERAL OF THE FOLLOWING TENDENCIES

Typical Health Concerns

Tendencies toward immune system

disorders.

Neurological disorders

Puffy type arthritis

Anemia (not due to lack of meat)

Body Type Description

Nurturing, friendly personality.

Needs close relationships.

May have problems with

reproductive organs.

Blood sugar drops after meals (if the

wrong foods are ingested).

May be antagonistic toward people

with "A" blood types.

SUMMARY GUIDELINES FOR "B"

Thrive on vegetables, meat/fish and

dairy advised in "most compatible".

Avoid Always (consider as poison):

- Chicken, tomato, olives,

- Wheat, corn, Buckwheat, Rye

- High Calorie is acceptable.

Requires a balance between physical

and mental activity to stay lean and

sharp. Avoid corn, buckwheat,

lentils, peanuts, wheat and sesame to

ensure weight loss.

Responds best to stress with

creativity.

Keep in mind that the foods listed below are recommended with the assumption that you will be consuming a natural/organic

source of that food. Foods found in grocery stores tend to be adulterated with steroids, antibiotics, toxic metals, colors, dyes,

preservatives and other health destroying contaminants. If your only option is to consume foods from the local grocer, it is

recommended that you use some of the Get Well, Stay Well detoxification formulas (primarily the Super Nutrient and Intestinal

Detoxification formulas) and Hydroxygen Plus to offset the toxic poisons that will be ingested as a result. * The foods listed in the

"Avoid Always -ALLERGIES- harmful" category should be considered Allergies because your body creates antibodies to fight

those foods. Your body views them as the enemy. Always avoid anything with refined sugar (or any other unnatural sweetener),

preservatives, colors, additives, fillers or other harmful agents . Any of the "compatible" foods could become ALLERGIES if they

contain any of the previous or any of the Avoid Always ingredients. The stricter you adhere to your 'Most Compatible' foods, the

healthier you will be long term and the stronger your body will be to counteract disease.

This dietary/lifestyle recommendation was created by Dr. Reuben T. De Haan. This information is a combination of Dr. De Haan's research and

Dr. Peter D'Adamo's information in Eat Right For Your Type. Please read Leviticus 11 and underst and that some of the foods listed below are

considered tolerable to your body according to your blood, but considered unclean by Biblical standards. I recommend you start with the diet as

listed and gradually move toward a primary use of the foods not mentioned as unclean in the Bible or the Avoid Always category.

MEATS- use no more than 4-6 ounces at one meal; bake, broil or poach; excess meat creates autotoxins and over-acidity in the body

Most compatible with your type

Lamb, Mutton, Rabbit, Venison, Cod,

Flounder, Grouper, Haddock, Hake,

Halibut, Mackerel, Mahimahi, Monkfish,

Ocean Perch, Pickerel, Pike, Porgy,

Salmon, Sardine, Sea Trout, Shad, Sole,

Sturgeon (and sturgeon caviar)

Use Moderately- 1 or 2 times @ week

Beef, Buffalo, Pheasant, Turkey, Veal,

Abalone, Albacore (tuna), Bluefish, Carp,

Catfish, Herring, Rainbow Trout, Red

Snapper, Sailfish, Scallop, Shark, Silver

Perch, Smelt, Snapper, Squid, Swordfish,

Tilefish, Weakfish, White Perch,

Whitefish, Yellow Perch

Avoid Always -ALLERGIES- harmful

Pork, Ham, Bacon, All pig derived foods,

Chicken, Cornish Hen, Duck, Goose,

Partridge, Quail, Anchovy, Barracuda,

Beluga, Bluegill Bass, Clam, Conch,

Crab, Crayfish, Eel, Frog, Lobster, Lox,

Mussel, Octopus, Oyster, Sea Bass,

Shrimp, Snail, Turtle, Yellowtail

DAIRY & EGGS- use eggs from farm raised chickens if possible; cut back or stop with the first sign of mucus

Most compatible with your type

Cottage Cheese, Farmer, Feta, Goat,

Kefir, Mozzerella, Ricotta, Skim or 2%

milk, yogurt

Use Moderately- 1 or 2 times @ week

Brie, Butter, Buttermilk, Camembert, Casein,

Cheddar, Colby, Cream Cheese, Edam, Emmenthal,

Gouda, Gruyere, Jarlsberg, Montery Jack, Munster,

Neufchatel, Parmesan, Provolone, Sherbert, Soy,

Swiss, Whey, Whole Milk

Avoid Always -ALLERGIES- harmful

American Cheese, Blue Cheese, Ice

Cream, Strong Cheese

OILS & FATS- use monounsaturated; extra virgin when possible; oil becomes saturated if used for frying (reaches 150+ degrees)

Most compatible with your type

Olive Oil

Use Moderately- 1 or 2 times @ week

Cod Liver, Linseed (flax) Oil

Avoid Always -ALLERGIES- harmful

Canola, Corn, Cottonseed, Peanut,

Safflower, Sesame, Sunflower

Blood Type B Diet Pdf

Source: https://www.speedytemplate.com/blood-type-b-diet.asp

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